Easy Mini Bagel Pizzas

 

Why You’ll Love This Recipe

These Easy Mini Bagel Pizzas are a fun and fast way to enjoy pizza without all the extra fat and calories of frozen varieties. The mini bagels provide the perfect crispy base, while the pizza sauce, cheese, and turkey pepperoni bring all the classic pizza flavors. Best of all, they cook in just minutes, making them an ideal option for busy weeknights, kids’ lunches, or quick snacks. Plus, you can add your favorite toppings for a personalized twist on this classic favorite.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• 8 mini bagels, split
• ¼ cup pizza sauce
• ⅓ cup shredded pizza cheese blend
• 16 slices turkey pepperoni (such as Hormel)

Directions

1. Preheat the oven to 425°F (220°C). Line a baking sheet with aluminum foil for easy cleanup.
2. Arrange the bagels, cut-side up, on the prepared baking sheet.
3. Spoon a thin layer of pizza sauce over each bagel half.
4. Sprinkle the shredded pizza cheese evenly over the sauce on each bagel.
5. Place two slices of turkey pepperoni onto each bagel half.
6. Bake in the preheated oven for about 6 minutes, or until the cheese is melted and the pepperoni is lightly browned.

Servings and Timing

• Servings: 4
• Prep time: 10 minutes
• Cook time: 10 minutes
• Total time: 20 minutes

Variations

• Vegetarian Version: Skip the pepperoni and use vegetables like mushrooms, bell peppers, or onions for a vegetarian option.
• Different Toppings: Feel free to add extra toppings such as olives, tomatoes, or even a sprinkle of Italian seasoning for more flavor.
• Cheese Options: Swap the shredded pizza cheese blend for mozzarella, cheddar, or any other cheese you prefer.

Storage/Reheating

• Storage: Leftover mini bagel pizzas can be stored in an airtight container in the refrigerator for up to 2 days.
• Reheating: Reheat in the oven at 350°F (175°C) for about 5 minutes or until the cheese is bubbly again.

FAQs

1. Can I use regular bagels instead of mini bagels?

Yes, you can use regular-sized bagels, but you may need to adjust the baking time accordingly since they will take longer to heat through.

2. Can I make these mini pizzas ahead of time?

Yes, you can prepare the bagels with the sauce and toppings, then store them in the refrigerator. Bake them just before serving.

3. Can I make these mini bagel pizzas without pepperoni?

Yes, you can make these vegetarian by omitting the pepperoni and adding other toppings like veggies or cheese.

4. How can I make these mini pizzas spicier?

To add some heat, try adding sliced jalapeños or a dash of red pepper flakes before baking.

5. Can I use whole wheat bagels?

Yes, you can substitute whole wheat bagels for a healthier option without changing the cooking process.

6. Can I freeze mini bagel pizzas?

Yes, you can freeze them. Prepare the mini bagel pizzas, then freeze them on a baking sheet. Once frozen, transfer them to a freezer bag. To reheat, bake from frozen at 425°F (220°C) for about 8-10 minutes.

7. What can I serve with these mini bagel pizzas?

These mini pizzas pair well with a simple side salad or some fresh fruit for a light and satisfying meal.

8. Can I use homemade pizza sauce?

Yes, you can make your own pizza sauce if you prefer. Just use a simple blend of crushed tomatoes, garlic, and herbs for a fresh, homemade taste.

9. How can I make these mini bagel pizzas dairy-free?

To make them dairy-free, you can use a dairy-free cheese substitute and check that the pizza sauce is dairy-free.

10. Can I add extra cheese?

Absolutely! You can add more cheese for a cheesier version, or even try different types of cheese to change up the flavor.

Conclusion

These Easy Mini Bagel Pizzas are a quick, fun, and customizable way to enjoy pizza without the hassle. With just a few ingredients, they are perfect for snack time, a quick meal, or even a party appetizer. Whether you prefer the classic turkey pepperoni or want to make them your own with different toppings, this recipe is sure to become a family favorite!

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