Vermont Pure Maple Syrup Steamer

Why You’ll Love This Recipe

I like this recipe because it’s quick, requires only two ingredients, and can be customized with any type of milk. It feels like a homemade café drink without the need for espresso or coffee, which makes it perfect for evenings or for kids to enjoy as well.

Ingredients

(Note: All ingredient amounts are listed in the recipe card below.)

1 1/2 cups milk (dairy, coconut, almond, etc.)
3 tablespoons pure maple syrup
Optional Garnish: whipped cream & cinnamon

Directions

1. I heat the milk on the stovetop or in the microwave until steaming.

2. I stir in the maple syrup until fully combined.

3. I froth the milk if I want a lighter, café-style texture.

4. I pour it into a mug and, if I like, top it with whipped cream and a sprinkle of cinnamon.

Servings and Timing

This recipe makes 1 serving. Prep time is 2 minutes, heating time is about 3 minutes, so the total time is just 5 minutes.

Variations

Sometimes I add a splash of vanilla extract for extra depth. I’ve also tried using oat milk, which gives it a naturally creamy texture. For a spiced version, I stir in a pinch of nutmeg or pumpkin pie spice along with the cinnamon garnish.

Storage/Reheating

Since this drink is best enjoyed hot and fresh, I usually make it right before serving. If I need to store leftovers, I refrigerate them and reheat gently on the stove or in the microwave, whisking to recombine the syrup with the milk.

FAQs

Can I use flavored maple syrup?

Yes, but I prefer pure maple syrup for the best taste.

Can I make this drink dairy-free?

Yes, I use almond, oat, or coconut milk.

Can I make this iced?

Yes, I steam the milk, stir in the syrup, then pour over ice.

Do I need a frother?

No, but frothing makes it feel like a café-style drink.

Can I reduce the maple syrup?

Yes, I adjust to taste—I sometimes use just 2 tablespoons.

Can I make a large batch?

Yes, I multiply the recipe and keep it warm on the stove for serving.

Can I add coffee or espresso?

Yes, that makes it similar to a maple latte.

Is this drink kid-friendly?

Yes, since it’s just milk and maple syrup, kids love it.

Can I add cocoa powder?

Yes, a spoonful of cocoa makes a maple hot chocolate.

What’s the best garnish?

I like whipped cream with a dusting of cinnamon or nutmeg.

Conclusion

This Vermont pure maple syrup steamer is one of my favorite simple drinks because it’s warm, creamy, and naturally sweet. I love how easy it is to make and how versatile it can be with different milks or garnishes. It’s the perfect cozy cup for both kids and adults.